On September 13, 2012, Dominique Blackman, General Manager of Realzyme, presented a paper, “The problem of biofilms in the food industry”, to members of the Quebec Association for Food Protection (AQIA), at their 3rd annual meeting in Quebec City, QC.
Go here, http://aqia-qc.org/en/3rd-AQIA-Meeting, for information about this event or here, http://aqia-qc.org/en , for information about the AQIA.
